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King of the Wilderness

Chapter 205 - 155: Shelter, Foraging at Low Tide! (Part 2) · Nov 01, 2026

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Chapter List (802)

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201 Chapter 201 - 153: Frozen Throne! All Members Assembled 2026-11-01
202 Chapter 202 - 154: Deployment! Labrador Coastline 2026-11-01
203 Chapter 203 - 154: Deployment! Labrador Coastline_2 2026-11-01
204 Chapter 204 - 155: Shelter, Tidal Foraging! 2026-11-01
205 Chapter 205 - 155: Shelter, Foraging at Low Tide! (Part 2) 2026-11-01
206 Chapter 206 - 155: Shelter, Beachcombing at Low Tide! (Part 3) 2026-11-01
207 Chapter 207 - 156: The "Number 4" Noose Trap 2026-11-01
208 Chapter 208 - 157: Broadleaf Cattail 2026-11-01
209 Chapter 209 - 157: Broadleaf Cattail!_2 2026-11-01
210 Chapter 210 - 158: Natural Seafood Holding Pool 2026-11-01
211 Chapter 211 - 159: Permanent Shelter Blueprint 2026-11-01
212 Chapter 212 - 160: The Fire Attack Strategy! 2026-11-01
213 Chapter 213 - 161: No Empty-Handed, A Huge Haul! 2026-11-01
214 Chapter 214 - 161: No Empty-Handed Hunt, Huge Haul! 2026-11-01
215 Chapter 215 - 162: Preparing the Shelter Foundation 2026-11-01
216 Chapter 216 - 162: Foundation Preparation for the Shelter (Part 2) 2026-11-01
217 Chapter 217 - 163: Automatic Fishing Device 2026-11-01
218 Chapter 218 - 164: Building the Wall and the First Appearance of Drift Ice! 2026-11-01
219 Chapter 219 - 165: Fish On! Ocean-Run Brook Trout! 2026-11-01
220 Chapter 220 - 165: Fish On! Anadromous Brook Trout! (Part 2) 2026-11-01
221 Chapter 221 - 166: Permanent Shelter Completed (Main Text Contains Images) 2026-11-01
222 Chapter 222 - 166: Permanent Shelter Completed (Pictures Included) (2) 2026-11-01
223 Chapter 223 - 167: Winter Has Arrived 2026-11-01
224 Chapter 224 - 168: Crisis of the Holding Pond and Traps 2026-11-01
225 Chapter 225 - 168: Temporary Holding Pool and Trap Crisis (Part 2) 2026-11-01
226 Chapter 226 - 168: Holding Pool and Trap Crisis (Part 3) 2026-11-01
227 Chapter 227 - 169: Coastal Freeze and Crisis Management 2026-11-01
228 Chapter 228 - 169: Coastal Freeze and Crisis Management_2 2026-11-01
229 Chapter 229 - 170: Handcrafted Pump Drill (With Pictures, Worth a Look) 2026-11-01
230 Chapter 230 - 170: Hand-Powered Pump-Press Drill (With Pictures, Worth a Look)_2 2026-11-01
231 Chapter 231 - 170: Handcrafted Hinged Pin Door (With Many Pictures, Worth a Look) 2026-11-01
232 Chapter 232 - 171: Smelting Platinum! 2026-11-01
233 Chapter 233 - 171: Smelting Platinum! 2026-11-01
234 Chapter 234 - 171: Smelting Platinum! 2026-11-01
235 Chapter 235 - 172: Snow Forest Hunt 2026-11-01
236 Chapter 236 - 173: Gains and New Traps 2026-11-01
237 Chapter 237 - 174: The Lasso Achieves Great Success! 2026-11-01
238 Chapter 238 - 174: The Lasso’s Great Triumph! 2026-11-01
239 Chapter 239 - 175: The Storm Approaches! 2026-11-01
240 Chapter 240 - 176: Shelter in the Blizzard 2026-11-01
241 Chapter 241 - 177: The Twentieth Day 2026-11-01
242 Chapter 242 - 177: Day 20_2 2026-11-01
243 Chapter 243 - 178: Bow Drill and Ice Fishing Rod 2026-11-01
244 Chapter 244 - 179: Exploration After the Storm 2026-11-01
245 Chapter 245 - 180: Treasures on the Coastline! 2026-11-01
246 Chapter 246 - 180: Treasures on the Coastline! (Part 2) 2026-11-01
247 Chapter 247 - 181: An Unexpected Bounty! 2026-11-01
248 Chapter 248 - 182: Transporting Supplies 2026-11-01
249 Chapter 249 - 182: Transporting Supplies 2026-11-01
250 Chapter 250 - 182: Transporting Supplies 2026-11-01

”This bag is made of ultra-light waterproof nylon material, very sturdy.”

He took out the sleeping bag and placed it in the shelter, then presented the emptied storage bag to the camera.

”If we discover something after the tide goes out, it will be a perfect reusable shopping bag, much more efficient in capacity than using clothes to carry things.”

He securely fastened the Damascus Deer Horn Hunting Knife, handcrafted by Old George, to his waist.

This knife would be the central tool for processing all the day’s harvests.

Around nine o’clock, the tide had receded far, revealing large areas of slippery black rocks and shallow tide pools.

Lin Yu’an put on his high waterproof and non-slip heavy-duty hiking boots, took the sleeping bag storage sack, and walked towards the depths of the coastline.

As the tide slowly receded, a flat, brand-new intertidal world unfolded before his eyes!

He didn’t waste time on the rocks close to the land, but went straight to the area farthest from the receding tide, just emerging from beneath the water.

”Look here.” He pointed to an area covered by shallow sea water, filled with rubble and gravel.

”This is the real treasure spot.”

He bent down and scooped a handful of items directly from the icy sea water—it was clusters of blue mussels, their shells shining with a bluish hue under the sunlight!

”Different from the kind that clings to rocks and needs to be pried off forcefully,” he showed the mussels in his hand to the camera.

”The mussels on the Labrador Coast often live on the gravel beds of the subtidal zone.”

”When the tide goes out, we can pick them up just like this. It’s like nature feeding us directly!”

He waded through the water, repeatedly bending over to scoop up handfuls of plump mussels from the seabed and placed them in his sleeping bag storage sack.

Initially, the mussels he found were fairly ordinary in size, about five to six centimeters long.

But the deeper he ventured into the receding tide’s area, the more surprises he encountered!

”Wow! Look at this!” he exclaimed excitedly, pulling a particularly large cluster of mussels from the water.

The largest one was nearly half a palm in length, with a thick shell, and felt very substantial.

”This is already quite a decent size, the meat inside must be very plump.”

He carefully placed this cluster of ”trophies” into the storage bag and continued his exploration.

Underneath a large reef that had just been washed over by the sea, the water formed a backflow bay that seemed to be a natural nutrient-rich area!

He reached his hand into the shadow beneath the reef and found a larger, denser mussel bed!

Here, the mussels were on average a size larger than before! Each one was like a small black treasure.

”Oh my! This place is just like a mussel buffet!” Lin Yu’an’s face was filled with uninhibited, pure joy.

He stopped picking one by one and instead, with both hands together like an untiring harvester, scooped up clusters of heavy mussels, continuously filling his storage bag.

The storage bag visibly became fuller and heavier, quickly filling up over half the bag.

”This is so addictive! This is the joy of foraging by the sea, you never know where the next surprise will be, you just want to take everything you see home.”

Lin Yu’an placed the storage bag on a rock and began to sort through it; he only kept the moderately large, tightly closed fresh mussels, tossing the small ones back.

”We only take what we need, we must not exhaust the source. This is the Law of coexistence with nature. Besides, there are so many large ones now, there’s no need to eat such small mussels yet.”

After sorting, his storage bag was packed with at least four to five kilos of prime large mussels.

While gathering mussels, he made another discovery.

In some tide pools surrounded by large rocks, where the sea water couldn’t fully drain even during low tide, grew a large quantity of brown seaweed.

They swayed with the minor movements of the water, appearing like a miniature underwater forest.

”Kelp,” he immediately recognized this seaweed, very common along the North Atlantic coast.

He crouched down, carefully observing that the leaves of this seaweed were flat, forked, and the most distinctive feature was the small, olive-sized air bladders on the leaves.

It was these little air sacs that allowed them to float during high tide, maximizing their exposure to sunlight.

He drew the Damascus Hunting Knife, forged by Old George, from his waist. The blade easily sliced through a tuft of kelp, cutting off the lighter-colored, more tender sections at the top.

”This stuff is just like the sea vegetables of the North Atlantic.” He showed his catch to the camera.

”First and foremost, it’s an excellent food.” He squeezed an air bladder, and a small stream of slippery liquid oozed out.

”Rich in iodine, Vitamin C, potassium, magnesium, and other trace elements. During the winter when plant-based food is scarce, this stuff is like a lifesaving vitamin tablet.”

He placed the kelp into the collection bag, alongside the glossy black mussels.

”Cooking it is simple too. You can cook it with mussels in a soup, its natural gelatin makes the broth thicker and more savory.”

”Or you can dry it, grind it into a powder, and use it as a natural flavor enhancer to sprinkle on roasted meats.”

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